Ting A Lings
1 package (6 oz) chocolate chips
1/2 cup salted peanuts
1 can chow mein noodles
Melt chocolate over hot (not boiling) water. Pour melted chocolate over mixture of peanus and chow mein noodles. Toss gently until thoroughly blended. Drop from teaspoon onto waxed paper. Chill to harden. Makes about 20.
Optional: Substitute 1 cup miniature marshmallows for salted peanuts.