Brownie Cupcakes
1 package fudge brownie mix (family-size)
2 eggs
1/4 cup water
Line 12-16 muffin cups with paper liners. in large mixing bowl, combine brownie mix, eggs, and water. By hand, stir 50-75 strokes. Fill prepared muffin cups 2/3 full. Bake at 350° for 25 to 30 minutes. (Top will be shiny and slightly soft to the touch.) Cool completely. If desired, frost.