Bonnie's Grey Poupon Potatoes

5 Tbsp Grey Poupon Dijon mustard
2 Tbsp olive oil
1 clove garlic, chopped
1/2 tsp Italian seasonings
6 medium red-skinned potatoes (about 2 lbs), cut in chunks

Palce potatoes in greased 13x9x2 pan or on shallow baking sheet.

Toss with mustard mix and bake at 425— for 35-40 minutes, stirring occasionally.

Serves 4.

About this Blog

This is a collection of family recipes that I want to pass on to Anna (and Owen, Jacob, Raisa, & Sam) some day. I also plan to make a book of some type when we have collected enough recipes.

Recipes from Eldora are typed as they were written on the cards she gave me, any notes associated with the recipes are hers.

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