Kay's Chicken
1 cup soy sauce
2/3 cup sugar
1/3 cup water
3 cloves grated garlic
1/8 cup cooking wine
chicken
Marinate chicken 2 hours or overnight. Bake in 350 degree oven for approx. 1 hour. Turn once and baste for more color.
Note: This recipe was given to me by my friend Kay Takahashi. I worked with her at the probation department in Golden, CO. She is Japanese and was born in Wyoming in a Japanese concentration camp during World War II. Her parents were also born in the USA but were sent to the camp as were other Japanese Americans during the war. When Kay gave out recipes she would say, "just add a litte of this and a little of that"--no real set measurements of ingredients, so this is pretty detailed!